Join us on Wednesday, November 20th at Pizza Port San Marcos for a grain baking class with Grainbakers!

We'll be offering TWO sessions of this class, a 5 PM session and a 7 PM session. Class 1 will be 5 PM to 6:30 and Class 2 will be 7 PM - 8:30 PM. It's the most lovely time of year in San Marcos, and we're celebrating the new Food Truck at Pizza Port San Marcos and some special beer releases. TBA! At the end of the brewer’s day, we will use their fresh, spent grain and work it into a beautiful artisan bread.

Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once created, you can customize your bread by adding various flavors from our spice selection:

Rosemary & Sea Salt

Cinnamon Raisin

Tomato & Italian Herb

Dark Chocolate & Cherry

Blueberry, Heavy Cream & Lime

Cheddar, Bacon & Chive Bread

Honey & Lavender

Cheddar & Habanero

Everything Bagel

BYO Inclusions - We don't mind at all!

Class includes:

A bread-and-butter sampling

Lecture and hands-on instruction to make artisan spent grain baked bread

Recipe and instruction guide.

Super fun mixing session to make your dough

One bread in it's first rise, ready to head home to bake

Extra spent grain for your freezer and recipes to make more bread

Tickets for this special collaboration event are available now. We'll see you there!